Ribbed Celery: Sowing, Planting, Care, Blanching and Reaping, Our Website

Ribbed Celery: Sowing, Planting, Care, Blanching and Reaping, Our Website

Ribbed celery or stalk celery

Ribbed celery is an herbaceous vegetable plant, well known in kitchens and in our gardens. The plant is about two feet tall which gives off a lovely scent. It is cultivated for its ribs (petioles) erect and very branched from the base, fleshy and hollow branches, in the shape of a crescent moon. Celery on the side is also cultivated for its very jagged, serrated leaves, full of flavor. ideal for example in marinière mussels ...
Celery on the side is also known as a swamp ache or fragrant ache.

Botanical name:

• Apium Graveolens Linnaeus
• Apium Graveolens - variety Dulce Linné

Type of plant

Type : Cultivated in annual
Rhythm: Biennial
Family : Apiaceae - apiaceae (umbellifera)
Rooting : Root
Origin : Southern Europe, Western Asia, North Africa.

Special features of ribbed celery

• Excellent against rheumatism
• Aphrodisiac, aperitif, digestive.
Vitamin: A, B, C and PP
• The flowers of ribbed celery are hermaphroditic


It's a bit of the opposite, the negative of celeriac. Celery on the side (or celery stalk) is cultivated for its ribs: these large gutter-shaped stems, these ridged petioles, these cut leaves ... The ribs can measure up to 60cm in height. The roots are not eaten.

When to sow ribbed celery.

On a warm bed, under a heated shelter: from March to April.
Under a greenhouse : mid-April to the end of May.

How to sow ribbed celery?

• From February under heated shelter and in a bucket or box on hot soil.
• Sow the seeds on the surface, on potting soil and cover them lightly.
• Keep the soil moist until the seedlings appear
• Thin the shoots when they have 2 leaves.
• When the seedlings bear 3 leaves, place them in the nursery, from April, the soil at 16 ° C minimum.
• Thin them a second time when they have 4 leaves.
For this step, it is advisable to replant them, spacing them 10 cm in all directions for the boxes or using a larger container.
• Cut off the end of the rootlets like the end of the main root.

When to plant ribbed celery

• End of May to June.

How to plant ribbed celery

Prepare the ground:
• Mix the soil of the garden with a contribution of well decomposed compost or compost (50%)
• Thoroughly remove all stones from the earth.
• Water very heavily.

• Transplant the celery plants side by side, taking care to space the plants 30 to 40 centimeters in all directions.

Gardening with the moon

• Sow: waning moon.
• Plant: waning moon, around May June

Interview :

Weeding and hoeing regular.
• Mulch during the summer to keep the soil cool, in permaculture we use the mulch technique. Mulch is a kind of mulch that benefits from a richer mixture, which will protect the plant from the sun and also provide nutrients. Here we can make a mixture of straw and grass.

Harvest and store the ribbed celery:

Blanch the ribs

• 15 days before harvest, the ribs must be blanched. For this operation, you have to group the stems from the base and up to the leaves. Protect the stems of the lights with opaque paper, blue Kraft, or corrugated cardboard.
• Go around the rods and secure everything.

Harvest fifteen days later:

• Tear off the leaves with the root of the ribbed celery around October - about 7 months after sowing.
• Clean them and let them dry in place for at least a day.
• You can keep them in gauge in a trenches in the garden.
• In a cellar, store them in earth or sand.

Gardener's Info

Soil type: humus, deep and loose.
The ground should be cleaned of pebbles and stones so that the root develops as well as possible.
Exhibition: Sun
Sowing: On a warm Cuche from February to April or in a greenhouse from mid-April to mid-May
Watering: in case of drought
Harvest period : 6 months after flowering. The harvest can be done until the end of the year in winter before the frosts.

Diseases and parasites of ribbed celery:

Downy mildew of celery branch:

• Description: the leaves of the plants turn yellow, then a fuzz or white powder appears, then the leaves turn brown and dry.
• Treatment : apply from the beginning of the observation, Bordeaux mixture spray. For young plants grown under frames, aerate and stop watering. Remove already severely affected plants.

Celery root rot:

• Description: the root, that is to say the part that we eat and is sometimes also called "apple", is covered with a thick white down.
Treatment : As a prevention, very carefully wipe the roots (celery ball) when storing. It may be necessary to practice dressing *, after the operation, powder with lithothamne (alga-based powder)

(* remove the severely affected parts)

Ribbed Celery Rust:

• Description: The growth of the plant stops, the leaves and stems of the celery turn brown. This phenomenon or this disease can occur during particular weather events, too much rain, or very sudden drop in temperatures.
Preventive treatment : regular treatment of foliar fertilizations based on lithothamme alternately with a decoction of horsetail.
Treatment : Bordeaux mixture.

The celery fly:

• Description: celery fly larvae eat the leaves and burrow into the stems. The leaves "swell", turn yellow, dry up and die.
Preventive treatment: procede to a foliar powder based on lithothamme powder.
Treatment : spray the plants with an organic insecticide. If only the leaves are affected, cut them. Sometimes it is necessary to completely remove the plant. Burn them to avoid further contamination.

Slugs, snails ...:

• Description: They devour leaves and roots in wet weather or at night with dew. They leave brilliant traces of their passage….
Preventive treatment : make Slug traps, ... see here some methods against slugs

We recap

• Type of soil: Humid and fresh

• Sowing: waxing moon, root day, from February under warm shelter.

• Plantation: waning moon, around May June

• Maintenance: weed, hoe and water if drought.

• Harvest: until late autumn, before the cold weather.

Quick sheet:

Celery Green Branch of Elne

Variety with green foliage and beautiful round and smooth ribs.

Excellent taste quality.

How to Sow Celery Seeds Elne's Branch r n

How to Transplant Celery Plants Elne's Branch r n

When your small plants have 3 to 4 leaves, proceed with the first transplanting into pods. r n

For the final transplant r n

    r n
  • Choose a sunny location. r n
  • The celery branch likes rich soil, adding compost is a good idea. r n
  • Transplant in place when the soil has warmed up, space plants 30cm apart and rows about 40cm apart. r n
  • Transplant the plants when they have 8 to 10 leaves. r n r n

How to Maintain Celery's Feet Elne's Branch r n r n Weed and hoe regularly. r n Mulch and water to keep the soil moist. r n To blanch the ribs, 15 days before harvest, tie the leaves with a graphia and mound. r n r n

When and How to Collect Elne's Branch Celery r n

Harvesting is done from late summer until November, depending on when you are sowing. r n

How to Consume Elne's Branch Celery r n

Raw in vinaigrette, cooked in soup, as a gratin. r n

Successful cultivation of celery and celeriac

Successful cultivation of celery and celeriac

Originally from the Mediterranean basin, celery is a vegetable plant cultivated for its ribs (celery) or its root (celeriac).

These celery originate from the same plant, marsh ache, on which selection work has made it possible to obtain these two varieties with very different characters.

The celery has been the subject of many selections so that these petioles develop abundantly. Celeriac was, for its part, at the heart of a work of selection so that it is its root that develops in an extraordinary way.

The techniques for growing these two vegetables are therefore quite similar, apart from a few points of detail that are worth considering.

Weather : Temperate and humid.

Exhibition: Sunny.

Ground : Fresh, loose and humus.

Sowing: Celery is sown from mid April to early June, in terrines.
Celeriac is sown from February to April on a hot bed, in terrines, in a greenhouse or in a bright and heated room. Sowing in the nursery is possible from mid-April to the end of May.

Plantation: Transplant the celery plants into nurseries when they have 3 leaves, then in place when they have 6-8 leaves.
Transplant the celeriac plants into nurseries a first time when they have 2 leaves, then a second time when they have 4 leaves. Be sure to cut off the tips of the rootlets and the main root. Set up around the end of April.

Spacing: The celery plants should be spaced 30 cm apart, and 40 cm between the rows. Celeriac plants should be spaced 35 cm apart in all directions.

Harvest: 6 to 7 months after sowing.

Good marriages: Celery goes well with tomatoes, leeks and cauliflower. Celeriac prefers the proximity of cucumber, cabbage, bush bean, pea, radish, tomato, and lettuce.

Fertilization: Celery is greedy in organic matter. A significant contribution of ripe compost is desirable. A Vegetable Fertilizer can be used in preparation of the soil, and good doses of fertilizer rich in phosphate (Fertilizer - P - Fish Bone Meal) in several applications during the cultivation.

Interview : Regular weeding and hoeing are necessary. Remember to water frequently and abundantly. Mulching the soil will keep it cool and will benefit the crop.
The stalk of celery can be blanched before harvesting. To do this bind the leaves and butter them about 15 days before harvest.
In order to promote the growth of celeriac it is good, when its "ball" is sufficiently developed, to remove the rootlets and the outer leaves.

Diseases and Parasites: Celery is especially sensitive to septoria, a leaf disease that occurs in hot and humid conditions. Watering at the end of the day should be avoided because this prolongs the time of moistening of the foliage, favorable to contamination.

At night, and in rainy weather, snails and slugs can attack the stems and hearts of plants. The installation of Anti Slug Traps avoids this inconvenience.

The celery fly sometimes damages crops. She lays her eggs on the leaves. The small larvae, once hatch, burrow in them, causing them to turn yellow, curl then dry out. Depriving of much of its leaf surface, celery produces only a bulb or puny petioles. The use of an Organic Insecticide is then required.

Sometimes, in particularly humid weather and following a consequent drop in temperature, the stems and leaves of celery are found covered with brown spots. it's about the celery rust which has the consequence of stopping the growth of celery. At the first sign, sprays of Bouillie Bordelaise make it possible to stem the phenomenon. The use of Horsetail Tisane is a good means of prevention.

Crop rotation: Celery stalk like Celeriac must wait 3 or 4 years before returning to the same location.

Sowing broccoli:

  • Broadcast seeds 1 or 2 cm deep in loose soil, you will leave 4 cm between each seed.
  • Then cover with a layer of fine earth.
  • Tamp lightly and sprinkle immediately in a fine rain so as not to disturb them.
  • When the broccoli has a few leaves, three or four, they will be transplanted in the nursery to promote root recovery, spacing them 15 to 20 cm apart.
  • As soon as the plants have more leaves, at least 6 or 7, in around April, you can then install them in their final place in the ground, leaving a space of 80 cm between them.
  • You will only plant the most beautiful subjects, do not keep the cabbages without central buds or the one-eyed cabbages. Praline the roots, this will greatly facilitate their recovery.
  • Plant them in depth and especially remember to put a good dose of ripe compost on each plant.

Planting broccoli:

This method is faster than that of seedlings. It is then sufficient to buy young plants, which are already formed, in the store.

  • The plants appear in the garden center in late spring, but you will wait until mid-May before planting them outside.
  • In fact you can do it in summer too and now is the best time.
  • There must be a distance of 60 cm between each plant. It is thanks to this distance that this vegetable will be able to develop without problems. It is also necessary to have digged the ground well before transplanting it.
  • It is then necessary to water it regularly, but in fine rain and sparingly. Care must be taken to maintain a certain humidity.
  • Broccoli can't stand cold and frost, so you need to protect it during the winter.
  • If the climate and winters are mild, you can leave them in the ground by adding, for example, a small plastic tunnel as protection.
  • If you live in an area with harsh winters and harsh frosts, it is best to remove the cabbage with its root ball and replant it under cover.
  • You will put them back in the ground afterwards, when all risk of frost is gone.

Multiply the broccoli:

Like all other cabbages, broccoli is propagated by seed. It is strongly recommended not to collect the seeds, because the conservation of varieties is not done without keeping the seed carriers, the cabbages then hybridize there quite easily.

Description of potted celery

  • Latin name : Apium graveolens
  • Synonyms : Celery stalk, Ribbed celery, Celeriac
  • Family : Apiaceae
  • Origin : Asia, Southern Europe
  • Flowering period : from April to June
  • Flower color : White
  • Type of plant : edible plant
  • Type of vegetation : biennial
  • Foliage type : obsolete

Characteristics of potted celery

The celery belongs to the Apiaceae family like many other food plants: carrot, parsnip, fennel, chervil, coriander, parsley ... Originally from Asia and southern Europe, celery is very often cultivated in the vegetable garden, in the same way as vegetables. As the name suggests, celery produces branches called ribs that can be eaten raw or cooked. Celeriac, on the other hand, is cultivated in the garden for its large root that grows underground. Celery is the easiest to grow indoors.

Harvest and dry your finds

In the vegetable garden, harvest the zucchini, green beans, melon, eggplant (at the end of the month), beetroot (when you see the roots in formation, you can pull up and eat immediately), celery ( that you can also blanch), lettuce, peas, radish and many aromatic herbs: basil, scallion, chives, tarragon, mint, parsley, savory, thyme ...

To keep your aromatic plants longer, you can harvest and dry them including savory, tarragon, thyme, lavender and sage.

Another tip: flavor your bottle of olive oil with fresh basil or make ice cubes for your salad dressings. Mamma mia! Discover all our tips for drying and storing your aromatic plants.

When to plant celeriac?

Sowing is done from the end of February until April. Proceed under a frame, or in a greenhouse, warm (temperature> 15 ° C). From mid-April, it is possible to sow in a sunny nursery. It may take 15-20 days for seeds to germinate.

When to plant celeriac with the moon?

Date of sowing and planting celeriac For sowing under cover, proceed between February and April, preferably in waning moon, then transplant in pots, in two times, as soon as the plants have 2 leaves and then when they have 4. or 5.

How to get beautiful celeriac?

To have beautiful vegetables at the end of summer, remember to remove damaged leaves and rootlets. Harvesting is usually done before the onset of the first frosts. In areas with mild winters, celeriac can be left in the ground, covered with a light mulch.

What fertilizer for Celeriac?

Type of natural fertilizer recommended for fertilizing celeriac. Mature compost or well-rotted manure, homemade, at the rate of 3 kilos per square meter of wood ash or a commercially available organic fertilizer.

Video: How to Plant Planting from Seed CarrotsCelery Indoors in Containers